BYOW MONDAY & TUESDAYS

Times are tough not only for restaurants but for people in general and with this in mind we will go back to some of our roots, from February 12th we will open Mondays and Tuesdays for dinner, and we will allow people to bring their own wine with a corkage fee of €6 per bottle. This is strictly limited to these two days per week. Thank you The vintage kitchen
Scroll to Top